Organic parsnip
45,00 kr
- Organic parsnips from SPERLI bring variety to your diet! The carrot-like, cream-colored roots can be used in many different ways in the kitchen and are full of vitamins and minerals. Parsnips also have a wonderfully sweet taste.
- In March and April, you can sow the seeds 1 to 2 cm deep in a bed of loose, nutrient-rich soil, preferably in a sunny to semi-shady spot. In October, the time has come: you can finally harvest the 30 cm long parsnips and enjoy them fresh on your plate!
- The contents reach 15-20 meters
5 in stock
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Pickup available at Laubjergs Planteskole
Usually ready in 4 hoursPairs well with
BIO Parsnip
45,00 kr