Order before 12 noon on weekdays and get it shipped the same day.

BIO Salad cucumber Sonja
BIO Sage
BIO sliced ​​onion
BIO Snack cucumber Iznik, F1
BIO Snack pepper Flynn
BIO Summer field bag Karina
BIO Sunflower
ORGANIC Spinach
BIO Green beans Cobra
BIO Neckargold string beans
BIO Stangenbohne Neckarkönigin
Turnip seeds - Organic Steckrübe
BIO Wild tomato
BIO Wintercress
BIO Chicory salad Zuckerhut
BIO Lemon balm
Squash seeds - Zucchini, F1 - Organic
BIO Sugar Peas Sweet Horizon
Pear melon Pepino
Bitter Lupin - Organic - Sperli - 0.4 kg
Leafy beets Bright Lights F1
Leafy greens White Silver 2
Chard, Rhubarb Chard (D)
Beetroot - Chard Lucullus
Leaf beet seeds - Silver beets - Organic
Leaf mint Red Shiso
Celery seeds - Tall Utah 52/70
Leaf mustard, "Sareptasenp" Red Giant

Vegetable seeds – grow your own fresh vegetables

With our vegetable seeds you can grow everything from classic carrots, lettuce and peas to exciting varieties like chili and squash. The seeds are carefully selected for high germination and healthy growth, so you get a good yield regardless of garden size. Growing your own vegetables provides both freshness and flavor, while being fun and educational.

Tips for growing vegetable seeds

When sowing vegetable seeds, it is important to follow the seed packet instructions for sowing depth, spacing and light conditions. Start indoors in small pots for early sowing or directly into the ground when the risk of frost has passed. With the right care, water and nutrition, your seeds will quickly germinate and grow into healthy, strong plants that can be harvested throughout the season.

Benefits of growing your own vegetables

Growing your own vegetables from seed gives you complete control over quality and taste. You can choose organic varieties, experiment with rare vegetables, and enjoy the satisfaction of eating something you've grown yourself. At the same time, it creates a sustainable gardening practice and reduces the need to purchase transported vegetables.